@ARTICLE{effect2019,
     Title={Effect of different drying techniques on chemical composition, color and antioxidant properties of kinnow (Citrus reticulata) peel},
     Author={Shafiya Rafiq, Barinderjit Singh, Yogesh Gat},
     Journal={Journal of Food Science and Technology},
     Volume={0},
     Number={0},
     Pages={1-10},
     Publisher={Springer },
     Year={2019}
}